Meet Baby Jones

My attempt at gourmet dinner at home to commemorate Valentine’s Day.

I made Mediterranean sea bass, lobster and sauteed spinach. Turned out pretty yummy.

This entry was posted on Thursday, February 14th, 2008 at 8:05 pm and is filed under Photos. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.